SWEET AND SMOKY CORNBREAD

SWEET AND SMOKY CORNBREAD

Cornbread is a staple for many holiday meals and southern comfort dinners that make you happy to spend time with those around you. Cornbread has that grainy texture that makes it taste home made - a true family favorite. This recipe goes with chili and any other beef or chicken dish. It is even a great side to salads.

Why not make your cornbread into a real treat by adding Revved Up Peri Peri Ghost sauce? Taste the spunk and give your cornbread a subtle smoky flavor by mixing in Revved Up Peri Peri Ghost sauce. This simple addition takes your cornbread to the next winning level. You will still get that good grainy texture of the cornmeal but you will elevate your taste buds with a little smoke and a little pepper from Revved Up Peri Peri Ghost sauce.

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